Resource | Policy Memos
FY 2024 Food and Administrative Funding for TEFAP
The FY 2024 TEFAP funding memorandum provides guidance on full-year food and administrative funding allocations.
04/23/2024
Resource | Infographics
Healthy Eating Index Score of the FDPIR Food Package Infographic
Healthy Eating Index scores range from 0 to 100 and are a measure of diet quality used to assess how well a set of foods aligns with the Dietary Guidelines for Americans. A higher score is ideal. The FDPIR Food Package scores an 84. This is higher than the average U.S. diet, which scores a 59.
03/21/2024
Resource | Comment Request
RFI: Food Price Data for State of Hawaii
USDA requests comments from the public—including the food industry and research community—to help inform future policy and decisions about potentially updating Thrifty Food Plan cost estimates for the State of Hawaii.
01/19/2024