It is FNS policy to release information to the fullest extent of the law including releasing information that may be legally withheld provided there is no foreseeable harm associated with the release.
Letter to WIC state agencies on unwinding and impacts of infant formula shortage.
In FY 2022, FNS awarded $23,100,000.00 in grants to 66 WIC state agencies to support planning and implementation of projects to improve the WIC participant experience. State agencies each received $350,000.00 in funding to work on multiple types of projects.
The revised Whole Grain Resource for the National School Lunch and School Breakfast Programs is a comprehensive guide to determine whether a grain product is whole grain-rich or can credit as enriched in school meals.
FNS determined there are Quality Control cases in the Fiscal Year 2022 active frame with back-to-back certification period extensions that have been treated inconsistently by QC reviewers. This memo is intended to clarify the QC procedures for cases that were impacted by these extensions.
Whole grains resources for child nutrition programs.
The purpose of this memorandum is to clarify how federal access to state systems will be monitored by FNS.
USDA presentations for the NAFDPIR Conference.
This fact sheet features the various paths a school can take to bring local foods into the cafeteria with your next food purchase.