Resource | Policy Memos | FNS-GD-2018-0038
Summer Food Service Program Memoranda Rescission
The purpose of this memorandum is to provide guidance for state agencies and program operators on the status of nationwide waivers of statutory and regulatory requirements in the Summer Food Service Program.
SFSP01-2019
10/11/2018
Resource | Research | General/Other
Evaluation of Pilot Project for Procurement of Unprocessed Fruits and Vegetables
Authorized by the 2014 Farm Bill, the USDA Pilot Project for Procurement of Unprocessed Fruits and Vegetables was designed to provide states with additional flexibility in the procurement of unprocessed fruits and vegetables. Participating states and school food authorities can purchase approved items with existing USDA Foods National School Lunch Program entitlement funds from any USDA Pilot-authorized vendor in support of the school meal standards.
03/30/2018