Resource | Webinars/Videos
Summer Food Service Program Management Evaluation Tool
FNS held a webinar for state agencies on how to use the Summer Food Service Program Management Evaluation Tool to prepare for upcoming MEs. The webinar covers important terminology, instructions on gaining access, and the step-by step process of the ME within the Tool from Notification to Closure.
12/13/2017
Resource | Report
USDA Food Plans: Cost of Food Reports (2017 reports)
The Food Plans represent a nutritious diet at four different cost levels.
12/03/2017
Resource | Technical Assistance & Guidance
National Target Areas for Management Evaluations
07/05/2017