Resource | Policy Memos | FNS-GD-2008-0029
WIC Nutrition Services Documentation
This policy memorandum identifies the purpose, necessary elements and outcomes for nutrition services documentation in the WIC program.
WIC 2008-4
07/03/2008
Resource | Research
Increasing Fruit and Vegetable Consumption through the USDA Nutrition Assistance Programs
This report summarizes the actions and initiatives implemented since 2002 to increase fruit and vegetable consumption among participants in the nutrition assistance programs. The following areas addressed are policy, guidance, and initiatives, programs, nutrition education and promotion, collaboration and coordination, grants, reports, and emerging initiatives and resources.
01/01/2008
Resource | Research | Nutrition Education
Nutrition Education in FNS: A Coordinated Approach for Promoting Healthy Behaviors
This report fulfills the request from Congress in the House Appropriations Committee Report (HR 107-116), which accompanied the Agriculture Appropriations Act for fiscal year 2002.
03/13/2002