Cherokee Nation
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- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
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This webinar will discuss the Farm to School grant program and specifically talk about details about the planning grant track.
A conference call and webinar in Spanish to highlight how promotores are engaging with USDA nutrition assistance programs. The webinar, is designed for promotores, their networks, and faith-based and neighborhood partners to learn about various ways in which they can partner with USDA to ensure that eligible Latinos have access to federal nutrition assistance programs. The webinar will walk through ways in which promotores can partner with USDA's Food and Nutrition Service. It will include helpful links, best practices, stories, and even videos of personal testimonies.
This report identifies practices pilot state agencies and household; program operators used to implement and administer the at-risk afterschool meals component of CACFP, challenges they encountered, and solutions they developed.
Presentation. Certification of Compliance with New Meal Pattern Requirements
This document gives an organizations an opportunity to explain SNAP as a nutrition assistance program to potential applicants as well as employers, community leaders, and others, who might still associate SNAP with welfare programs.
Annual reports to Congress describing the status and results of each HIP pilot from 2009-2012
Presentation at the WIC EBT Users Group Meeting San Diego, California November 3, 2009.
This session is intended to introduce students to a working knowledge of dietary fiber as defined by the Institute of Medicine and the data series used to report trends on how much nutrients and other food components are available for consumption, on a per person and per day basis.
Presentation at the WIC EBT Users Group Meeting Nov. 3, 2007.