The “Understanding Participant Experiences in SNAP E&T” project will help the U.S. Department of Agriculture, Food and Nutrition Administration to assess SNAP participants' understanding of work requirements and their experiences accessing SNAP E&T programs that meet their needs.
On April 18, 2024, we published a final rule that revised the WIC food package regulations. The final rule contained incorrect table entries. This rule corrects those tables.
This proposed rule would amend the Supplemental Nutrition Assistance Program regulations to codify the reduction of the amount of the federal government's share of annual SNAP state administrative costs from 50% to 25%, effective beginning in fiscal year 2027.
This is the recording from the FY 2026 Process Technology Improvement Grant Webinar held on June 17, 2026.
For fiscal year 2026, we will provide up to $4 million for a competitive cooperative agreement to a government or nonprofit entity to carry out a Healthy Fluid Milk Incentive project.
Consistent with Secretary of Agriculture Brooke Rollins’ guiding principle to take swift action to minimize instances of fraud, waste, and program abuse in nutrition programs, the Supplemental Nutrition Assistance Program Fraud Framework Implementation Grant Program supports state agency efforts to improve and expand recipient fraud prevention, detection, and investigation efforts using the procedures, ideas, and practices outlined in the SNAP Fraud Framework.
In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and other public agencies to comment on this information collection. This is a revision of a currently approved collection.
Pursuant to the Privacy Act of 1974 and Office of Management and Budget Circular No. A-108, notice is hereby given that USDA proposes modifying the system of records entitled USDA/FNA-15, “National Supplemental Nutrition Assistance Program (SNAP) Information Database” after considering public comments.
These questions and answers provide additional information on implementing Section 10102 of the OBBB, which changes exceptions from the time limit, restricts waivers of the time limit, and allows for good faith exemptions for Alaska and Hawaii.
This submission is to reinstate and revise the information collection which covers the reporting and recordkeeping burden associated with the Seniors Farmers' Market Nutrition Program, OMB #0584-0541.