USDA is asking states to pledge to make their school meals and snack programs healthier to ensure students are served nourishing foods that support lifelong healthy eating patters.
This notice announces the national average value of donated foods or, where applicable, cash in lieu of donated foods, to be provided in school year 2027 (July 1, 2026 through June 30, 2027) for each lunch served by schools participating in the National School Lunch Program, and for each lunch and supper served by institutions participating in the Child and Adult Care Food Program.
Willie C. Taylor serves as Deputy Administrator of State Support and Evaluation at USDA’s Food and Nutrition Administration (FNA).
The Child and Adult Care Food Program (CACFP) Child Care Providers study has four parts that build upon one another to give us varied information about child care provider participation in the program.
Since 2012, FNA has supported the participation of direct marketing farmers and farmers' markets in their efforts to attract more SNAP customers.
This checklist is intended to help new Farm to School grantees complete the "new grantee enrollment process." Grantees must complete all the necessary steps of the enrollment process prior in order to begin receiving grant funding.
This checklist is designed to help Farm to School Grant recipients navigate the requirements throughout the period of performance.
This study examined non-congregate meal service in the USDA summer meal programs, 2023 to 2024.
Patrick Leahy Farm to School Grant Program fiscal year 2026 awardees.
Under the leadership of President Trump, Vice President Vance, and Secretary Rollins, we are steadfast in ensuring every program operates with uncompromising integrity and accountability, with a relentless focus on serving eligible participants in need with efficiency, all while respecting the generosity of the American taxpayer.