This memorandum explains the grains requirements for the National School Lunch Program and the School Breakfast Program and specifically addresses implementation of the ounce equivalencies and definition of whole grain-rich products.
This provision requires state agencies to certify whether participating SFAs are in compliance with meal requirements and, therefore, eligible to receive performance-based cash assistance for each reimbursable lunch served (an additional six cents per lunch, adjusted annually, available beginning Oct. 1, 2012).
Attached for immediate distribution to your respective state agencies are questions and answers on implementing a mini–Simplified Food Stamp Program to replace Food Stamp Program work requirements with those under the Temporary Assistance for Needy Families program.
The American Recovery and Reinvestment Act of 2009 suspends restrictions on Able Bodied Adults Without Dependent participation in SNAP as of April 1, 2009 continuing through Sept. 30, 2010, unless state agencies choose to impose specific work requirements.
This policy memorandum outlines the requirements for the revised WIC Advance Planning Document process and provides additional guidance to state agencies that are interested in the transfer of a SAM system.
At the request of the state agencies, SNAP offered a two-year ABAWD waiver under limited circumstances.
CACFP benefits have been extended to include meal services to children who reside with their families in emergency shelters, under the National School Lunch Act. Because the circumstances of an emergency shelter are so different from any other type of CACFP institution, we thought it would be helpful to share these questions and our responses.
FNS published the subject interim regulation, and established the effective date as Dec. 15, 1999, because the customary effective date for regulations is 30 days after publication and given the health and reimbursement implications, we wished to implement the regulation as soon as possible.
On Oct. 31, 1998, President Clinton signed the Child Nutrition Reauthorization Act of 1998. Several provisions in this law affect the administration of SFSP. We intend to publish regulations to implement these provisions as soon as possible.
This Instruction sets forth the criteria to be used to determine acceptable grains/breads, the criteria to be used to determine equivalent minimum serving sizes, and examples of foods that qualify as grains/breads for meals served under the food-based menu planning alternatives in all child nutrition programs