Skip to main content
U.S. flag

An official website of the United States government

Resource | Policy Memos SNAP FY 2024 Cost-of-Living Adjustments

This memorandum provides the FY 2024 Cost-of-Living Adjustments to the SNAP maximum allotments, income eligibility standards, and deductions. Under the Food and Nutrition Act of 2008, COLAs are effective as of Oct. 1, 2023.

08/03/2023
Resource | Guidance Documents Senior Farmers’ Market Nutrition Program: Implementation of American Rescue Plan Act Grants

The American Rescue Plan Act of 2021 provided USDA with $50 million to implement SFMNP initiatives to maintain and improve supply chain resiliency, which also improves the nutrition security of eligible participants.

10/05/2022
Resource | Technical Assistance & Guidance WIC Technology for a Better WIC Experience – Communications, Data, and Metrics Grant – Notice of Funding Availability

As part of the WIC innovation and modernization efforts to be funded under ARPA, FNS will provide non-competitive grants to WIC state agencies for planning and implementation of technology enhancements that improve the WIC participant experience, as evidenced by increasing participant enrollment, reducing unnecessary administrative burden for both participants and administrators, and retaining eligible participants while improving equity.

08/08/2022
Resource | Guidance Documents 2022 Farm to School Grantee Checklist

This checklist is intended to help new Farm to School grantees complete the "new grantee enrollment process." Grantees must complete all the necessary steps of the enrollment process prior in order to begin receiving grant funding.

07/28/2022
Resource | Technical Assistance & Guidance WIC Shopping Experience Improvement Grant: Notice of Funding Availability

As part of the WIC innovation and modernization efforts to be funded under ARPA, FNS will fund non-competitive grants to WIC State agencies to complete projects aimed at improving the WIC shopping experience, which is a well-documented pain point for WIC participants. The primary goal of funded projects must be to improve the shopping experience, as evidenced by increasing the redemption of WIC benefits, improving customer satisfaction, and/or improving participant access to vendors, including for underserved communities and individuals.

06/30/2022
Resource | Policy Memos | FNS-GD-2020-0159 Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the SFSP – Extension

This waiver extends the Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the SFSP  through Dec. 31, 2020, in conjunction with the Nationwide Waiver to Allow Summer Food Service Program and Seamless Summer Option Operations through December 2020.

COVID-19: Child Nutrition Response #51
08/31/2020
Resource | Guidance Documents | FNS-GD-2020-0116 Grant Close-Out for Farm to School Grantees

The 90-day closeout period is used by grantees to pay outstanding bills, complete the final progress report, and finalize the final SF 425 report. This page summarizes the grant close-out process for Farm to School grantees.

07/13/2020
Resource | Guidance Documents | FNS-GD-2020-0115 Food Program Report System Assistance for Farm to School Grantees

Basic overview of Food Program Reporting System for new Farm to School Grant recipients.

07/13/2020
Resource | Guidance Documents | FNS-GD-2020-0108 Automated System for Award Payments (ASAP) Assistance for New Users

This document provides a brief overview of the Automated System for Award Payments (ASAP) for new users so that they may draw down grant award funding.

07/10/2020
Resource | Policy Memos | FNS-GD-2020-0107 Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the Summer Food Service Program

During the public health emergency due to COVID-19, FNS waives, for all states, requirements that limit the use of Offer versus Serve to school food authorities and require sponsors to apply OVS under the rules followed for the National School Lunch Program.

COVID–19: Child Nutrition Response #16
07/02/2020
Page updated: October 14, 2021