Resource | Policy Memos | FNS-GD-2015-0026
Voluntary Menu Labeling in the NSLP and SBP
The U.S. Department of Health and Human Services, Food and Drug Administration (FDA) published the final rule, Nutrition Labeling of Standard Menu Items in Restaurants and Similar Retail Food Establishments in the Federal Register (79 FR 71155) on Dec. 1, 2014.
05/19/2015
Resource | Policy Memos | FNS-GD-2015-0015
Local Foods in the Child and Adult Care Food Program
The purpose of this memorandum is to provide guidance on the incorporation of local foods and agriculture-based curriculum in early childhood education and care settings, clarifies policies in the recently published FNS Instruction relevant to local food production and procurement, and includes questions and answers regarding procuring local food for use in the CACFP.
CACFP11-2015
03/13/2015