Resource | FAQs/Q&As | FNS-GD-2013-0077
SNAP: Healthy Incentives Pilot Roundtable Questions
-- Pilot Questions: Features to Promote Healthy Food Choices
-- Pilot Questions: Evaluation Features
-- Pilot Questions: System Features
09/19/2013
Resource | FAQs/Q&As | FNS-GD-2013-0034
Additional HIP RFA Questions
Additional questions and answers for the HIP request for application issued in March 2010.
04/30/2013
Resource | Presentations
Letters to Congressional Committees on HIP
Annual reports to Congress describing the status and results of each HIP pilot from 2009-2012
12/31/2009
Resource | Presentations
Dietary Fiber in the U.S. Food Supply
This session is intended to introduce students to a working knowledge of dietary fiber as defined by the Institute of Medicine and the data series used to report trends on how much nutrients and other food components are available for consumption, on a per person and per day basis.
01/09/2008