The interim final rule, Supplemental Nutrition Assistance Program (SNAP) Employment and Training (E&T) Program Monitoring, Oversight and Reporting Measures, was published in the Federal Register on March 24, 2016. States are required to include reporting measures in their E&T State Plans for Federal fiscal year (FY) 2017.
This memorandum provides guidance to state agencies on the SNAP Employment and Training requirements when opting to submit E&T plan components as part of the Workforce Innovation and Opportunity Act combined state plan.
USDA Food and Nutrition Service policy memo SP 26-2013, "Extending Flexibility in the Meat/Meat Alternate and Grains Maximums for School Year 2013-14" extends the flexibility regarding Meat/Meat Alternate (M/MA) maximums for SY 2013-13, allowing state agencies to assess compliance based on the minimum daily and weekly serving requirements only.
This memorandum sets forth SNAP State Employment and Training plan approval policies. This guidance is based upon a similar memo regarding SNAP Nutrition Education Plans, issued June 16, 2006.
FNS closely reviews state spending on the SNAP Employment and Training Program. Recently, we noticed that an increasing number of state agencies do not spend money on allowable participant reimbursements, such as transportation and dependent care.
This memo clarifies FNS policy on serving zero benefit households through the Supplemental Nutrition Assistance Program employment and training program.
The purpose of this memorandum is to clarify some cost principles of the SNAP Employment and Training program.
The purpose of this memorandum is to reinforce the importance of carefully monitoring the funding of E&T activities-especially education components-operated by state agencies as part of their SNAP E&T programs.
Attached are questions and answers on the SNAP Employment and Training program in response to questions raised by the states in various discussions about E&T requirements.
On March 22, 2007, this office transmitted the attached memorandum to program directors to clarify that the Food Stamp Act prohibited providing Food Stamp Employment and Training program services to food stamp recipients receiving cash assistance funded by expenditures of state funds that count toward meeting the state’s TANF Maintenance–Of–Effort requirements.