Resource | Policy Memos | FNS-GD-2015-0036
SNAP - FY 2016 State Target Areas for Management Evaluations
The purpose of this memo is to transmit national target areas and procedures for management evaluations for FY 2016. FNS, with input from the regional offices, has identified four national target areas for the ROs to review.
07/23/2015
Resource | Policy Memos | FNS-GD-2015-0033
Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
Offer versus Serve is a provision in the NSLP and School Breakfast Program that allows students to decline some of the food offered. The goals of OVS are to reduce food waste in the school meals programs while permitting students to decline foods they do not intend to eat.
SP41-2015
07/21/2015
Resource | Policy Memos | FNS-GD-2015-0002
Summer Meal Programs Meal Service Requirements Q&As - Revised
The purpose of this memorandum is to provide guidance on meal service requirements in the Summer Food Service Program (SFSP) and the National School Lunch Program’s (NSLP) Seamless Summer Option (SSO).
SP13 SFSP05-2015v2
01/12/2015