Resource | Policy Memos | FNS-GD-2007-0047
Alternate Menu Planning Approaches – Calorie and Nutrient Standards
This memorandum clarifies FNS policy regarding the calorie and nutrient requirements for meals planned using alternate menu planning approaches.
SP03-2008
11/19/2007
Resource | Policy Memos | FNS-GD-2007-0045
Overuse of the 15 Percent ABAWD Exemptions by State Agencies
This memo provides guidance to state agencies regarding large grant offset of overused ABAWD funds.
11/08/2007
Resource | Policy Memos | FNS-GD-2007-0014
Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
It has come to our attention that there may be some confusion concerning fluid milk, and how it is offered in reimbursable lunches. Under all menu planning approaches, fluid milk is a separate food component/menu item.
SP06-2007
03/21/2007