SNAP retailer notice to protect SNAP customers from card skimming at their point of sale.

The Whole Grain Resource for the National School Lunch and Breakfast Programs is a comprehensive guide to determine whether a grain product is whole grain-rich or can credit as enriched in school meals. 

This rulemaking proposes to revise regulations governing the WIC food packages to align them with the current Dietary Guidelines for Americans and reflect recommendations made by the National Academies of Sciences, Engineering and Medicine in its 2017 report, “Review of WIC Food Packages: Improving Balance and Choice. while promoting nutrition security and taking into account program administration considerations.

The milk tip sheet is designed for program operators as a handy and easy-to-use reference on how to credit milk into the meal pattern requirements.  

This rulemaking amends the SFSP regulations to strengthen program integrity by clarifying, simplifying, and streamlining program administration to facilitate compliance with program requirements. 

Project-based learning and technology to engage students in nutrition education while meeting educational standards for English and Health.

SNAP retailer notice to not buy store inventory with SNAP benefits.  This is trafficking and it is illegal.

Serving Up MyPlate is a collection of classroom materials that helps elementary school teachers integrate nutrition education into Math, Science, English Language Arts, and Health. This yummy curriculum introduces the importance of eating from all five food groups using the MyPlate icon and a variety of hands–on activities. Students also learn the importance of physical activity to staying healthy.

This document contains a correction to a proposed rule that was published in the Federal Register on June 27, 2022. The rule proposes to revise SNAP regulations that cover the collection and reporting of race and ethnicity data by state agencies on persons receiving benefits from SNAP.