This direct final rule amends the regulations for WIC to give state agencies greater flexibility in the way they collect expenditure data from local agencies.
This action proposes to revise the initial application processing timeframe for retail food stores and wholesale food concerns that apply for authorization to accept and redeem food stamp benefits and clarify verification requirements.
This final rule, published Oct. 21, 1999 in the Federal Register, amends both the food and the nutrition services and administration (NSA) funding formulas to improve the effectiveness of WIC funds distribution now that WIC is in a relatively stable funding environment.
This final rule makes a number of technical changes to the regulations governing the National School Lunch Program, the Special Milk Program for Children, the School Breakfast Program, state administrative expense funds, determining eligibility for free and reduced price meals and free milk in schools.
This action provides interim rulemaking for a proposed rule published on May 19, 1998. It revises Food Stamp Program regulations pertaining to the state agency's ability to make an adjustment to a household's account in an Electronic Benefit Transfer (EBT) system.
This rule will implement two food stamp provisions of the Balanced Budget Act of 1997.
Modification of the Vegetable Protein Products' Requirements for Child Care Programs Extension of Public Comment Period.
This final rule implements three FMNP-related nondiscretionary provisions mandated in the William F. Goodling Child Nutrition Reauthorization Act of 1998. The three provisions pertain to the use of program income as a state matching fund source, elimination of specific state plan ranking criteria used to determine funding preferences, and use of expansion funds to increase the value of benefits to recipients.
The proposed rule entitled Special Supplemental Nutrition Program for Women, Infants and Children (WIC): Food Delivery Systems was published in the Federal Register (64 FR 32308-32343) on June 16, 1999. This action extends the public comment period to Oct. 14, 1999.
The proposed rule entitled Modification of the ‘‘Vegetable Protein Products’’ Requirements for the National School Lunch Program, the School Breakfast Program, the Summer Food Service Program and the Child and Adult Care Food Program was published in the Federal Register (64 FR 38839– 38844) on July 20, 1999.