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Resource | Reimbursement Rates SFSP 2011 Reimbursement Rates

This notice informs the public of the annual adjustments to the reimbursement rates for meals served in the Summer Food Service Program for children. 

12/01/2011
Resource | Direct Final Rule Direct Final Rule: SNAP Quality Control Error Tolerance Threshold

This direct final rule is amending the Quality Control (QC) review error threshold in our regulations from $25.00 to $50.00. The purpose for raising the QC error threshold is to make permanent the temporary threshold change that was required by the American Recovery and Reinvestment Act of 2008. This change does not have an impact on the public. The QC system measures the accuracy of the eligibility system for the Supplemental Nutrition Assistance Program (SNAP).

11/01/2011
Resource | Final Rule Final Rule: Applying for Free and Reduced Price Meals in NSLP and SBP and for Benefits in Special Milk Program (SMP) and Technical Amendments

This rule finalizes changes to eligibility determinations for free and reduced price school meals to implement nondiscretionary provisions of the Child Nutrition and WIC Reauthorization Act of 2004.

10/28/2011
Resource | Policy Memos | FNS-GD-2011-0063 Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods

This memorandum provides updated questions and answers to the Child Nutrition Reauthorization 2010 implementation memorandum SP 39-2011, Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods.

SP39-2011
10/24/2011
Resource | Policy Memos | FNS-GD-2011-0056 Free and Reduced Price Meal Applications – Requests for Additional Information

This memorandum responds to questions received from regional offices, state agencies and local educational agencies (LEAs) regarding applications for free and reduced price school meals that request the applicant to provide information that is not required for a student’s certification of eligibility for child nutrition programs.

SP50 CACFP27 SFSP20-2011
09/30/2011
Resource | Final Rule Final Rule: WIC Implementation of Nondiscretionary, Non-Electronic Benefits Transfer-Related Provisions

This final rule incorporates into the regulations governing the Special Supplemental Nutrition Program for Women, Infants and Children (WIC) several changes set forth in the Healthy, Hunger-Free Kids Act of 2010 (HHFK Act).

09/28/2011
Resource | Policy Memos | FNS-GD-2011-0054 Revised: Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in CACFP, Q&As

This memorandum superseded by CACFP17-2016

CACFP21-2011
09/15/2011
Resource | Proposed Rule Proposed Rule: Automated Data Processing and Information Retrieval System Requirements

This rule proposes to amend Supplemental Nutrition Assistance Program (SNAP)--formerly the Food Stamp Program) regulations to implement the Food, Conservation, and Energy Act of 2008 (the Farm Bill), which requires adequate system testing before and after implementation of a new state automatic data processing (ADP) and information retrieval system, including the evaluation of data from pilot projects in limited areas for major systems changes, before the Secretary approves the system to be implemented more broadly.

08/23/2011
Resource | Reimbursement Rates Correction: CACFP National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2011 - June 30, 2012)

See .pdf file in notice document 2011–18257 appearing on pages 43254–43256 in the issue of July 20, 2011, to view corrections.

07/26/2011
Resource | Notices Food Distribution Program: Value of Donated Foods (July 1, 2011 - June 30, 2012)

Notice is hereby given that the national average minimum value of donated foods, or cash in lieu thereof, per lunch under the NSLP (7 CFR Part 210) and per lunch and supper under the CACFP (7 CFR Part 226) shall be 22.25 cents for the period July 1, 2011 through June 30, 2012.

07/20/2011
Page updated: October 14, 2021