FNS Documents & Resources | Food and Nutrition Service

Open for Comments

Title	Comment Period End Date
Information Collection: Federal-State Supplemental Nutrition Programs Agreement (Form FNS-339)	06/30/2025
Interim Final Rule: National School Lunch Program and School Breakfast Program: Elimination of the State Ameliorative Action Reporting Requirement for School Meals Eligibility Verification	07/07/2025
Comment Request: WIC & FMNP Outreach, Innovation, and Modernization Evaluation	07/11/2025

Full list here

Resource | Technical Assistance USDA Foods Available List for FDPIR

See what fruits, vegetables, proteins, legumes, grains, dairy, soups, and traditional foods are available through FDPIR.

08/11/2023

Resource | Technical Assistance USDA Foods Available List for CSFP

USDA Foods Available List for CSFP.

08/11/2023

Resource | Training and Outreach Nutrition in the CSFP Food Package

This one-page factsheet highlights the nutrition benefits of USDA Foods contained in the CSFP food package.

01/27/2022

Resource | Technical Assistance Tips for Using the FDPIR Sharing Gallery

A collection of tip sheets for FDPIR program operators and nutrition educators providing information on how to use the resources in the FDPIR sharing gallery for nutrition education.

07/28/2021

Resource | Training and Outreach USDA Foods Cheese in CSFP

This page contains a factsheet for CSFP program staff and a flyer for CSFP program customers on how to properly handle, store, and distribute USDA Foods cheese in the CSFP program.

07/28/2021

Resource | Technical Assistance Best Practices to Safely Handle and Store USDA Foods at Home

A set of three handouts on best practices to help you safely handle and store USDA foods at home.

04/12/2021