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Resource | Fact Sheets FY 2021 Farm to Food Bank Project Summaries

During the second year of Farm to Food Bank Project funding, FNS allocated $3.764 million to 24 TEFAP state agencies that submitted plans to implement Farm to Food Bank Projects. Seventeen of those states received FY 2020 funding and seven are newly participating states. The 24 state agencies that received an award are identified in this resource. 

 

03/04/2021
Resource | Training FDPIR Household Certification Training Course

Welcome to the USDA Food and Nutrition Service’s Household Certification Training course for the Food Distribution Program on Indian Reservations. FDPIR is a federal program that provides USDA foods to low-income households living on Indian reservations, in designated areas near reservations, and in the State of Oklahoma. FNS developed the FDPIR Household Certification Training course to help Indian Tribal Organization (ITO) and state agency certification workers and their supervisors successfully administer the program.

02/18/2021
Resource | Fact Sheets Fact Sheet: Employment and Training Opportunities in the Supplemental Nutrition Assistance Program

USDA/FNS has published in the Federal Register the Final Rule entitled “Employment and Training Opportunities in the Supplemental Nutrition Assistance Program (SNAP).” The rule makes a wide range of enhancements to the SNAP Employment and Training (E&T) program, which helps participants gain the skills and work experience necessary to move towards—and into—employment.

01/04/2021
Page updated: October 14, 2021