This factsheet introduces concepts of Hazard Analysis Risk Based Preventative Control and Hazard Analysis Critical Control Point Plans.
This fact sheet outlines a number of additional resources for those seeking to directly purchase or raise food products for school nutrition programs.
Questions and answers regarding the SNAP eHIP cooperative agreement project.
A document with questions and answers regarding the FDPIR Self-Determination Demonstration Project round two funds.
The ongoing infant formula shortage due to supply chain issues, which worsened due to a major formula recall in February 2022, has left many CACFP operators concerned about access to formula and their options for safely feeding infants in their care.
This document addresses common questions regarding the impact of the Act on school gardens and other similar small producers commonly used as sources for local food.
-- Pilot Questions: Features to Promote Healthy Food Choices
-- Pilot Questions: Evaluation Features
-- Pilot Questions: System Features
Additional questions and answers for the HIP request for application issued in March 2010.
Additional questions and answers for the HIP request for application issued in March 2010.
Additional questions and answers for the HIP request for application issued in March 2010.