Resource | Technical Assistance & Guidance
CACFP SY 2022-23 Comparison Table
FNS is offering this comparison table to assist state agencies and program operators as they transition from operations under COVID-19 nationwide waivers to operations designed around their own unique circumstances.
09/12/2022
Resource | Technical Assistance & Guidance
Summer Feeding Requirements - Summer 2022 Comparison Table
FNS is offering this comparison table to assist state agencies and program operators as they transition from operations under COVID-19 nationwide waivers to operations designed around their own unique circumstances.
05/12/2022
Resource | Fact Sheets
Schools Meeting the New Meal Standards
Going into the 2013-2014 School Year, the vast majority of schools are successfully meeting the updated meal standards which offer children more whole grains, fruits, and vegetables; low-fat milk; and less salty and fatty foods.
09/27/2013
Resource | Info Sheets
Promoting Fruits and Vegetables in Schools: Wellness Policy Opportunities
Promoting Fruits and Vegetables in Schools: Wellness Policy Opportunities
11/23/2010