Resource | Guidance Documents | FNS-GD-1997-0006
The Grains/Breads Requirement for the Food-Based Menu Planning Alternatives in the Child Nutrition Programs
This Instruction sets forth the criteria to be used to determine acceptable grains/breads, the criteria to be used to determine equivalent minimum serving sizes, and examples of foods that qualify as grains/breads for meals served under the food-based menu planning alternatives in all child nutrition programs
783-1 REV. 2
03/08/1997
Resource | Guidance Documents | FNS-GD-1983-0001
Administrative Procedures for Multi-State Sponsoring Organization - Child Care Food Program
This Instruction implements the agency's policy on administration of multi-state sponsoring organizations in the Child Care Food Program.
FNS Instruction 788-16
10/19/1983