FNS Documents & Resources

In this webinar, Team Nutrition staff review the basic features of the Professional Standards Training Tracker Tool and highlight some of the latest updates to the tool, including the certifications feature.

This collection is an extension, without change, of a currently approved collection for assisting state agencies and school nutrition professionals in recording, tracking, and managing the required training hours for state and local school district nutrition professionals to meet the requirements of the Healthy Hunger Free Kids Act (HHFKA) of 2010 Professional Standards Rule.

In this webinar, Team Nutrition staff review the basic features of the PSTTT and highlight some of the latest updates to the tool, including director user’s ability to add schools to their districts and reactivate employees.

En este seminario web narrado en inglés y con subtitulos en español, el personal de Team Nutrition repasa las funciones básicas de la herramienta para reportar capacitaciones de los estándares profesionales titulada Professional Standards Training Tracker Tool (PSTTT, por sus siglas en inglés).

This webinar showcases the newest enhancements, such as a streamlined way to enter training titles, the ability to deactivate employees, and the ability to earn badges for completing one or more trainings under a specific key area and completing trainings in more than one key area.

The FNS WIC program  is issuing this Request for Information to obtain input from WIC state agencies, authorized vendors, food manufacturers, technology partners, and other interested stakeholders regarding the direction of the National Universal Product Code (NUPC) database. 

WIC is issuing this Request for Information to obtain input from WIC state agencies, authorized vendors, food manufacturers, technology partners, and other interested stakeholders regarding the direction of the National Universal Product Code (NUPC) database. 

This Q&A memorandum is designed to provide an overview of the policies related to the Professional Standards regulations for state and local school nutrition program personnel. 

This final rule adds four flexibilities to the hiring standards for new school nutrition program directors in small local educational agencies and new state directors of school nutrition programs under the Professional Standards regulations for the National School Lunch Program and School Breakfast Program.

This collection is an extension, without change, of a currently approved collection for the maintenance of a central repository containing information about authorized foods in the Special Supplemental Nutrition Program for Women, Infants and Children, as approved by various WIC state agencies.