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Resource | Webinars/Videos What Went Wrong: Preparing Produce Part Three

These videos can be viewed as a set, or individually. First, watch the What Went Wrong video and identify incorrect food safety practices. Then, watch the corresponding What Went Right video and identify the correct practices. Answers can be found in the video activity answer key.

03/07/2022
Resource | Webinars/Videos What Went Wrong: Preparing Produce Part Two

These videos can be viewed as a set, or individually. First, watch the What Went Wrong video and identify incorrect food safety practices. Then, watch the corresponding What Went Right video and identify the correct practices. Answers can be found in the video activity answer key.

03/07/2022
Resource | Webinars/Videos What Went Wrong: Preparing Produce Part One

These videos can be viewed as a set, or individually. First, watch the What Went Wrong video and identify incorrect food safety practices. Then, watch the corresponding What Went Right video and identify the correct practices. Answers can be found in the video activity answer key.


 

03/07/2022
Resource | Webinars/Videos What Went Wrong: Storing Produce

These videos can be viewed as a set, or individually. First, watch the What Went Wrong video and identify incorrect food safety practices. Then, watch the corresponding What Went Right video and identify the correct practices. Answers can be found in the video activity answer key.

03/07/2022
Resource | Webinars/Videos What Went Wrong: Receiving Produce

These videos can be viewed as a set, or individually. First, watch the What Went Wrong video and identify incorrect food safety practices. Then, watch the corresponding What Went Right video and identify the correct practices. Answers can be found in the video activity answer keys.

03/07/2022
Resource | Webinars/Videos Transitional Standards for Milk, Sodium, and Whole Grains - Industry Partners Webinar

A webinar overview on the Transitional Standards for Milk, Sodium, and Whole Grains for Industry Partners. 

02/17/2022
Resource | Webinars/Videos Transitional Standards for Milk, Sodium and Whole Grains - Webinar for State Agencies and School Food Authorities

Webinar on transitional rule for state agencies & school food authorities.

02/16/2022
Resource | Webinars/Videos Fiscal Year 2022 Team Nutrition Training Grant Informational Webinar

This webinar provides an overview of the fiscal year 2022 Team Nutrition Training Grant for School Nutrition Professional Readiness and Retention funding opportunity, including information about eligibility, application process, application requirements, and scoring criteria, and more.

02/15/2022
Resource | Webinars/Videos Supply Chain Assistance Funds: An Overview for State Agencies

The primary role for state agencies will be the distribution of funds to their  school food authorities (SFAs). State agencies will receive their allocation of SCA funds from FNS, and they will in turn disburse those funds to eligible SFAs based on FNS guidance

01/05/2022
Resource | Webinars/Videos State Agency Major Change Webinar (2021)

This video is a recording of the State Agency Major Change webinar presented on Nov. 3, 2021.

11/16/2021
Page updated: October 14, 2021