Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
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Learn how to inspect USDA DoD Fresh produce deliveries and how to provide feedback if you receive produce not grown in the U.S. or poor quality produce. This webinar is specifically targeted to provide instructions for FDPIR Indian Tribal Organization warehouse staff and FNS regional office staff who manage FDPIR.
This webinar provides an interactive overview of Team Nutrition’s new resource, the CACFP Trainer’s Tools: Feeding Infants Kit. This kit includes a trainer’s guide, presentation slides and trainer notes, videos, and digital interactive games. Hear how these components help trainers deliver information on hot topics like developmental readiness, hunger and fullness signs, handling and storing breastmilk and infant formula, and much more!
Each January the USDA releases annual Commodity Supplemental Food Program (CSFP) caseload levels for states. This February 20, 2020 webinar discussed how national caseload is calculated, how states receive additional caseload, and best practices for caseload management. Additionally, we provided an overview of the new CSFP certification period requirements under the 2018 Farm Bill and how the change affects caseload management.
Three time Olympian and Co-chair of the President's Council on Fitness, Sports & Nutrition talks about the benefits of a nutritious school breakfast. The School Breakfast Program includes healthier options starting Fall 2013 as a result of the Healthy Hunger-Free Kids Act passed by congress in 2010. USDA's Food and Nutrition Service is supporting schools as they make improvements school meals and other foods sold in schools.
Olympic gold medalist and record-setting track and field sprinter Allyson Felix, a member of the President's Council on Fitness, Sports and Nutrition, explains how school breakfast can help students energize their days. The School Breakfast Program includes healthier options starting Fall 2013 as a result of the Healthy Hunger-Free Kids Act passed by congress in 2010. USDA's Food and Nutrition Service is supporting schools as they make improvements to school meals and other foods sold in schools.
El Centro para Organizaciones Religiosas y Comunitarias del Departamento de Agricultura de los EEUU y el Servicio de Alimentos y Nutrición están colaborando con los Centros para el Control y la Prevención de Enfermedades para organizar un webinar, o seminario virtual, en español que se enfoca en la iniciativa de Cuidado Infantil del programa Cuidado Infantil ¡A Moverse! (Let's Move! Child Care) de la Primera Dama Michelle Obama para prevenir la obesidad infantil.
During today's webinar, we're going to be talking about the implementation grant for the Farm to School grant program. We'll start by giving some background information on Farm to School in general. We'll talk about today's topic specifically, the implementation grant track of the grant program. We'll review the scoring, how the proposals are scored, the budget and match, the registration process, the forms and the format, and then I'll review some resources that are available to you all as you prepare your application before we get into the questions.
This webinar will discuss the Farm to School grant program and specifically talk about details about the planning grant track.
A conference call and webinar in Spanish to highlight how promotores are engaging with USDA nutrition assistance programs. The webinar, is designed for promotores, their networks, and faith-based and neighborhood partners to learn about various ways in which they can partner with USDA to ensure that eligible Latinos have access to federal nutrition assistance programs. The webinar will walk through ways in which promotores can partner with USDA's Food and Nutrition Service. It will include helpful links, best practices, stories, and even videos of personal testimonies.