FNS Documents & Resources

Webinar on the SNAP eHIP cooperative agreement project presented in February 2023

This webinar is for states who are currently using, or are interested in applying for, the USDA DoD Fresh Fruit and Vegetable Program in the Summer Food Service Program (SFSP). We share tools and best practices to assist state agencies, SFSP sponsors, and SFSP sites in using their resources to provide fresh fruits and vegetables to SFSP participants during the summer months.  

The revised policy memo requires supplemental reporting from processors and requires state verification of credits provided by the processor to the SFA. Processors wishing to continue participation in the pilot will have to sign the attached revised NPA amendment to extend their participation in the pilot.

-- Pilot Questions:  Features to Promote Healthy Food Choices   

-- Pilot Questions: Evaluation Features

-- Pilot Questions:  System Features

Additional questions and answers for the HIP request for application issued in March 2010.

This memorandum clarifies how SNAP benefits should be treated in determining eligibility for CSFP and TEFAP when the benefits are provided through SNAP Pilot Projects or SNAP Work Programs.