Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
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This policy memo provides guidance on implementing subsidized wages in work-based learned activities in SNAP E&T.
This video is a recording of the State Agency Major Change webinar presented on Nov. 3, 2021.
FNS has used its authority under FFRCA to waive certain onsite monitoring requirements for the school meals programs, the Child and Adult Care Food Program, and the Summer Food Service Program, so that programs can to maintain program integrity and support social distancing while providing meals.
Video of the FY2021 kickoff call for the Process and Technology Improvements Grants.
FNS is committed to supporting WIC state agencies that are pursuing online ordering and online transactions. Bringing these shopping innovations to our participants is expected to improve the WIC shopping experience, increase equity in the program by allowing participants to shop like all other shoppers, and increase WIC benefit redemptions.
This memo rescinds the "innovative component" requirements of the Sept. 13, 2018, "Innovation and Evaluation in SNAP Demonstration Projects" memo.
FNS has estimated the number of new discretionary exemptions each state has earned for FY 2022. States that operated under a statewide waiver of the ABAWD time limit did not earn any new exemptions.
Agriculture Secretary Vilsack and Education Secretary Cardona provide a brief message thanking school nutrition professionals for the work they do to ensure students receive nutritious meals.
This webinar provides TEFAP state agencies with information on the Farm to Food Bank Project funding processes for Fiscal Year 2020. The webinar addresses where Farm to Food Bank Project requirements are found in legislation, regulations, and policy memoranda; outlines the process for amending a TEFAP state plan in order to receive funding; and summarizes state-level responsibilities related to obligating and reporting on any funding received. Viewers will take away a better understanding of the Farm to Food Bank Project process.
Under Section 118 of this Continuing Resolution, USDA is directed during the first quarter of fiscal year 2022 (Oct. 1, 2021 to Dec. 31, 2021) to temporarily increase the WIC Cash-Value Voucher/Benefit (CVV/B) for fruit and vegetable purchases for women and children participants to an amount recommended by the National Academies of Science, Engineering and Medicine (NASEM) and adjusted for inflation.