Annual reports to Congress describing the status and results of each HIP pilot from 2009-2012
Presentation at the WIC EBT Users Group Meeting San Diego, California November 3, 2009.
The purpose of the Administrative Reviews and Training (ART) Grants Program Proposal Response Guidance is to increase the consistency and understanding of program planning prior to grant award.
This session is intended to introduce students to a working knowledge of dietary fiber as defined by the Institute of Medicine and the data series used to report trends on how much nutrients and other food components are available for consumption, on a per person and per day basis.
Presentation at the WIC EBT Users Group Meeting Nov. 3, 2007.
2006 Local Wellness Demonstration Projects Grants
In 2001, the Food and Nutrition Service awarded $3.7 million in grants to 14 organizations in 11 states to improve Food Stamp Program access through partnerships and new technology. These projects generally aimed to improve access among the elderly, immigrants, the working poor, and other hard-to-reach groups. The projects used a variety of approaches, including targeted advertising campaigns through community media outlets, informational web sites, computer-assisted pre-screening for eligibility, and direct application assistance.
WIC Program—Certification: Actions Which Affect Participation in Mid Certification