Resource | Guidance Documents | FNS-GD-2002-0015
The Emergency Food Assistance Program (TEFAP): Administrative Costs
This Instruction establishes policy for charging allowable costs associated with the administration of TEFAP, and for assigning such costs to states and eligible recipient agencies (ERAs). Such classification of costs is necessary in order to demonstrate compliance with the statutory and regulatory requirements described in section II, of this document.
FNS Instruction 716-3 Rev. 1
08/09/2002
Resource | Guidance Documents | FNS-GD-1987-0001
Tax Exempt Status for Summer Food Service
The purpose of this instruction is to clarify our position on tax-exempt status for Summer Food Service Program sires.
776-6 REV. 1
02/13/1987