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Resource | Technical Assistance Summer EBT Eligibility & Certification Flowcharts and Program Timeline

Technical assistance resources for Summer EBT implementing agencies to determine eligibility and meet program implementation deadlines. 

12/05/2023
Resource | Webinars/Videos Overview of USDA Resources to Support Emergency Feeding Programs

This webinar discusses the current programs available to provide food and administrative funds for state agencies to support food banks and emergency feeding programs. The presentation provides an overview of resources available to The Emergency Food Assistance Program, including Congressionally appropriated program funds, Section 32 bonus foods, and the recent commitment from USDA to provide additional food and administrative support using the Commodity Credit Corporation. We also highlight the Reach and Resiliency grant opportunity and Local Food Purchase Assistance Cooperative Agreement Program.

03/15/2023
Resource | Webinars/Videos Seeding Success 2022 Webinar 3: Purchasing Outside the Box: Local Procurement Beyond the Apple

Third webinar in the 2022 Seeding Success webinar series.

05/23/2022
Resource | Webinars/Videos Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count

Second webinar in the 2022 Seeding Success webinar series.  

05/12/2022
Resource | Guidance Documents | FNS-GD-2021-0074 WIC Certification and Eligibility Resource and Best Practices Guide

The WIC Certification and Eligibility Resource and Best Practices Guide  is a compilation of existing regulations and best practices that WIC state and local agencies may choose to use when determining eligibility for the program.  This simple, 10-page document walks WIC personnel through the certification process.

07/20/2021
Resource | Webinars/Videos Planning Toolkit: Finding and Buying Local Foods

In this third webinar, USDA Farm to School local food procurement guru, Christina Conell, breaks down the how-tos of finding and buying local food.

02/04/2016
Resource | Webinars/Videos Finding, Buying and Serving Local Food - Introduction to Procurement

In this webinar, the first of the series, Christina Conell and Maggie Gosselin from USDA's Food and Nutrition Service, covered basic procurement fundamentals relevant to the federal child nutrition programs. Topics include informal and formal procurement methods and maintaining competition.

01/09/2014
Page updated: October 14, 2021