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FNS Documents & Resources

Open for Comments
Title Comment Period End Date
Information Collection: Disaster Supplemental Nutrition Assistance Program (D-SNAP)
Proposed Information Collection: Generic Clearance To Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
Information Collection: Federal-State Supplemental Nutrition Programs Agreement (Form FNS-339)
Full list here
Resource | Training and Outreach National School Lunch and School Breakfast Program Demonstration Projects to Evaluate Direct Certification with Medicaid

FNS is conducting additional demonstration projects to expand the evaluation of direct certification with Medicaid for both free and reduced price meal eligibility in NSLP and SBP.

11/09/2023
Resource | Training and Outreach Professional Standards: Resources

These resources provide school nutrition professionals with the knowledge and tools to implement and meet the professional standards requirements within their programs.

11/03/2023
Resource | Technical Assistance Child Nutrition Authorized Labels and Manufacturers

CN numbers that appear on the valid list apply to the CN logo and crediting statement only. It is the manufacturer's responsibility to ensure that the product label meets all other federal labeling requirements.

10/13/2023
Resource | Webinars/Videos Webinar on Final Rule: CEP- Increasing Options for Schools

A webinar for state agency and school food authority staff focused on the Final Rule: Child Nutrition Programs Community Eligibility Provision — Increasing Options for Schools. 

10/12/2023
Resource | Training and Outreach Materiales de Ofrecer versus Servir

Estos materiales se pueden utilizar como herramientas para educar a los estudiantes y a los profesionales de la nutrición escolar sobre Ofrecer versus Servir (OVS, por sus siglas en inglés).

10/03/2023
Resource | Training and Outreach Hoja de consejos de OVS para el desayuno

Esta hoja de consejos fue diseñada para proporcionarles a los profesionales del servicio de alimentos de la escuela un resumen de las guías de Ofrecer versus Servir para el servicio de desayuno.

10/02/2023
Resource | Training and Outreach Afiche de OVS del desayuno en la escuela intermedia/secundaria

Este afiche se utiliza para educar a los estudiantes de escuela intermedia y secundaria sobre cómo seleccionar un desayuno reembolsable bajo Ofrecer versus Servir.

10/02/2023
Resource | Training and Outreach Afiche de OVS del desayuno en la escuela primaria

Este afiche se utiliza para educar a los estudiantes de primaria sobre cómo seleccionar un desayuno reembolsable bajo Ofrecer versus Servir.

10/02/2023
Resource | Federal Register Notices Final Rule: Child Nutrition Programs - CEP Increasing Options for Schools

This final rule amends the Community Eligibility Provision (CEP) regulations by lowering the minimum identified student percentage (ISP) from 40 percent to 25 percent. 

09/26/2023
Resource | Training and Outreach CEP Final Rule Summary

USDA published a final rule in the Federal Register on Sept. 26, 2023, to expand access to the Community Eligibility Provision by lowering the minimum identified student percentage participation threshold from 40 percent to 25 percent. 

09/26/2023
Page updated: October 14, 2021