The FY 2024 TEFAP funding memorandum provides guidance on full-year food and administrative funding allocations.
This memo explains that FNS is offering certain states the opportunity to request a short-term interview waiver. FNS recognizes that unwinding from the PHE and staffing challenges have put a continuing strain on states and is providing additional time for states to return to normal processing regarding the interview.
This memorandum provides information about the approximately $943 million in additional support for emergency food programs that USDA is providing in fiscal year 2024 under the statutory authority of the Commodity Credit Corporation Charter Act for distribution through TEFAP.
USDA is committed to providing nutrition assistance to hard-hit families across the country due to the coronavirus pandemic. In support of President Biden’s call to action on hunger, USDA announced that it is increasing the Pandemic EBT benefit by approximately 15 percent, providing more money for low-income families and millions of children missing meals due to school and child care closures.
TEFAP Administrative Funds and Food Entitlement Allocations
The following documents are located in the Disaster SNAP Guidance and D-SNAP Toolkit, but have been separated out for convenient access as they are among the most frequently used tools by states during D-SNAP planning, operations, and reporting.
FNS is issuing this guidance to assist SNAP state agencies planning for the expiration of the federal COVID-19 Public Health Emergency. FNS recognizes any change in program operations can be challenging to implement and appreciates the work state agencies do to continue to adapt in response to the novel coronavirus pandemic. This guidance is for state agency planning purposes and does not signal or confirm when the federal PHE declaration will end.
To help support the millions of families in America facing food and nutrition insecurity, USDA is providing nearly $1 billion for commodity purchases from U.S. farmers to support the emergency food network.
Ensuring Language Access for Limited English Proficient Individuals and Effective Communication for Individuals with Disabilities In Consideration of the Recent Unwinding of the SNAP Emergency Allotments and Upcoming Unwinding of COVID-19- Program Flexibilities.
Learn more about COVID-19 food safety resources available to FNS program operators including new resources for school nutrition professionals from the Institute of Child Nutrition.