FNS Documents & Resources

This gallery contains photo albums and videos from CSFP program sites, non-profits, and government agencies.  

This webinar provided an overview of the USDA Foods Processing program and shared some tips on how to effectively manage USDA Foods diverted to processors.

The FNS Handbook 501 provides ITOs and state agencies guidance on the administration of FDPIR. The chapters within the handbook cover all aspects of the program including financial management, certification of households, food ordering, and inventory control.

This memo is addressed to TEFAP state agencies and provides final FY 2022 funding levels for TEFAP food and administrative grants under the full-year FY 2022 appropriations bill.

This memorandum provides return to the full issuance of eight units of vegetables or soup in CSFP food packages for May 2022 distributions and beyond.

Webinar discusses information that should be included on inventory reports for quick action to keep distribution costs reasonable and ensure USDA Foods are efficiently delivered to schools. 

Webinar on TEFAP Reach and Resiliency Grants overview and how to apply for funding.

TEFAP Reach and Resiliency Overview of Grant Initiative webinar recording. 

This is the eighth video in the webisode series that reviews the Food Distribution Program on Indian Reservations Nutrition Education (FDPNE) Grant Program Request for Applications.

This is the seventh video in the webisode series that reviews the Food Distribution Program on Indian Reservations Nutrition Education Grant Program Request for Applications.