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Resource | Research and Data Farmers Market Incentive Provider Study

This report is meant to be the first systematic study of the roles different organizations play in designing and implementing SNAP based incentive programs, how they choose markets for their programs, and how they evaluate success of their programs.

03/18/2014
Resource | Policy New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP

Attached are revised questions and answers related to the final rule entitled, Certification of Compliance with Meal Requirements for the National School Lunch Program under the Healthy, Hunger-Free Kids Act of 2010.

03/11/2014
Resource | Research and Data | Impacts/Evaluations Community Eligibility Provision Evaluation

Under the Community Eligibility Provision, schools do not collect or process meal applications for free and reduced-price meals served in the National School Lunch Program and School Breakfast Program. Schools must serve all meals at no cost with any costs in excess of the federal reimbursement paid from non-federal sources. 

02/25/2014
Resource | Research and Data | Participation Rates SNAP Participation Rates: FY 2010-2011

This report is the latest in a series on SNAP participation rates, which measure the proportion of people eligible for benefits under federal income and asset rules who actually participate.  The report presents participation rates for fiscal year 2011 and revised participation rates for FY 2010 using FY 2011 methodology.  The program served 79 percent of all eligible individuals in FY 2011.

02/20/2014
Resource | Research and Data | Participation Rates Reaching Those in Need: State SNAP Participation Rates for 2011

This report – part of an annual series – presents estimates of the percentage of eligible persons, by state, who participated in SNAP during an average month in FY 2011 and in the two previous fiscal years. This report also presents estimates of state participation rates for eligible “working poor” individuals (people in eligible households with earnings) over the same period.

02/20/2014
Resource | Research and Data | Participation Characteristics Characteristics of SNAP Households: FY 2012

This annual report provides details on the demographic characteristics and economic circumstances of SNAP households at both the national and the state level.  In 2012, one-person households comprised more than half the caseload (50.3 percent) and the average SNAP household benefit declined by $7 to $274. 

02/20/2014
Resource | Research and Data Letters to Congressional Committees on HIP

Annual reports to Congress describing the status and results of each HIP pilot from 2009-2012

12/31/2009
Resource | Research and Data | Participation Rates Understanding the Determinants of Supplemental Nutrition Assistance Program Participation

Because of ethical and legal considerations, FNA cannot examine the effect of participation in SNAP on outcomes such as food security through experimental studies that would require withholding benefits from those eligible. Therefore, this study was conducted to identify whether regression modeling of extant data could yield adequate comparison groups to assess SNAP outcomes.

12/18/2009
Resource | Technical Assistance Service Agreement for CN Labeling Program

The United States Department of Agriculture, Agricultural Marketing Service, Specialty Crops Program, Specialty Crops Inspection Division performs CN Label review services and charges a fee for each CN label reviewed. 

12/03/2009
Resource | Guidance Documents SNAP - Excluding the Special $25 Weekly Unemployment Compensation Payment - Questions and Answers

This memorandum transmits the first set of Questions and Answers that the Program Development Division has received about excluding the special weekly $25 Unemployment Compensation payments.

12/01/2009
Page updated: June 02, 2026