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Resource | Guidance Documents Fresh Fruits and Vegetable Program - A Handbook for Schools

The Fresh Fruit and Vegetable Program (FFVP) provides all children in participating schools with a variety of free fresh fruits and vegetables throughout the school day.  It is an effective and creative way of introducing fresh fruits and vegetables as healthy snack options. 

06/29/2011
Resource | Policy Memos | FNS-GD-2011-0017 Cooperation with Program Research and Evaluation of Child Nutrition Programs

The Healthy, Hunger-Free Kids Act of 2010  clarifies requirements for participation in evaluations and research in the child nutrition programs. The purpose of this memorandum is to provide guidance on the implementation of this provision

SP22 CACFP13 SFSP08-2011
03/08/2011
Resource | Policy Memos | FNS-GD-1998-0023 Limited Disclosure of Children’s Free and Reduced Price Meal or Free Milk Eligibility Information

Prior to issuance of a final rule, we are authorizing determining agencies to disclose free and reduced price meal or free milk eligibility information to the extent authorized in the statute.

SP99-3 CACFP99-2
12/07/1998
Page updated: October 14, 2021