This is the fifth in a series of annual reports that examines administrative error incurred during the local educational agency’s (LEA) approval process of applications for free and reduced-price meals in the National School Lunch Program (NSLP).
This report responds to the legislative requirement of PL 110-246 to assess the effectiveness of state and local efforts to directly certify children for free school meals. Under direct certification, children are determined eligible for free school meals without the need for household applications by using data from other means-tested programs.
The designated FY 2011 national target areas for management evaluation reviews are listed.
The purpose of this study is to identify whether spending more money on food leads SNAP and other low-income households to purchase and consume more nutritious foods. Specifically, the study analyzed the percentage and absolute change in diet-quality measures that are associated with a 10-percent increase in food expenditures for SNAP participants and income-eligible nonparticipants. The study also seeks to identify other factors or household characteristics that may affect this relationship.
The Improper Payments Information Act of 2002 requires all federal agencies to calculate the amount of erroneous payments in federal programs and to periodically conduct detailed assessments of vulnerable program components.
This study assesses the potential impacts of establishing SNAP in Puerto Rico.
Attached is the second set of question and answers in response to issues raised by the states through various discussions, concerning Supplemental Nutrition Assistance Program funding through the Department of Defense Appropriations Act of 2010.
The Improper Payments Information Act of 2002 requires all federal agencies to calculate the amount of erroneous payments in federal programs and to periodically conduct detailed assessments of vulnerable program components. This is the fourth wave of a program assessment of the family day care homes in the Department of Agriculture's CACFP.
This is the fourth in a series of annual reports that examines administrative error incurred during the local educational agency’s approval process of applications for free and reduced-price meals in the National School Lunch Program.