Resource | Guidance Documents | FNS-GD-1994-0013
Meal Substitutions for Medical or Other Special Dietary Reasons
This Instruction outlines the policy for food substitutions and other modifications in the meal patterns necessary to meet the dietary requirements of program participants with handicaps and with other special dietary needs.
783-2 REV. 2
10/14/1994
Resource | Research | Cost Study
School Lunch and Breakfast Cost Study
The study examined the costs charged to SFAs (reported costs), as well as those costs incurred by the school district in support of SFA operations, but not charged to the SFA (unreported costs). Together, the reported costs and the unreported costs are the full cost of meal production.
10/01/1994