Resource | Guidance Documents | FNS-GD-2013-0052
Letter to Households: Notification of Selection for Verification of Eligibility
Letter to Households: Notification of Selection for Verification of Eligibility
06/14/2013
Resource | Guidance Documents | FNS-GD-2013-0020
Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
This instruction is intended to clarify allowable variations to child nutrition program food components in order to meet religious needs among Jewish schools, institutions and sponsors.
783-13 Rev. 3
03/27/2013
Resource | Guidance Documents | FNS-GD-1997-0006
The Grains/Breads Requirement for the Food-Based Menu Planning Alternatives in the Child Nutrition Programs
This Instruction sets forth the criteria to be used to determine acceptable grains/breads, the criteria to be used to determine equivalent minimum serving sizes, and examples of foods that qualify as grains/breads for meals served under the food-based menu planning alternatives in all child nutrition programs
783-1 REV. 2
03/08/1997