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Resource | Technical Assistance Software Approval Material for Alternates to USDA Certification Worksheets

These materials were compiled to assist companies who are developing or revising certification of compliance/menu planning software for USDA to approve for use in certification of compliance with the National School Lunch Program meal pattern requirements.

07/01/2013
Resource | Policy Memos | FNS-GD-2013-0058 Release of the New State Agency Direct Certification Rate Data Element Report (Form FNS-834)

The Food, Conservation, and Energy Act of 2008 and the Richard B. Russell National School Lunch Act, as amended by the Healthy, Hunger-Free Kids Act of 2010  require that children living in households receiving assistance under the Supplemental Nutrition Assistance Program be directly certified for free school meals under the National School Lunch Program and/or the School Breakfast Program.

SP50-2013
07/01/2013
Resource | Policy Memos | FNS-GD-2013-0055 Extending Flexibility for RCCIs in the NSLP

On July 16, 2012, FNS issued memorandum SP 38-2012, which allowed Residential Child Care Institutions, with state agency approval, to serve the National School Lunch Program meal pattern in effect for the highest age/grade group served to all residential students.

SP48-2013
06/26/2013
Resource | Technical Assistance & Guidance Provisions 2 & 3 Grants Technical Proposal Requirements

Attachment 7 Provisions 2 & 3 Grants Technical Proposal Requirements

06/26/2013
Resource | Technical Assistance FY 2001 Provisions 2 & 3 Grant State Profile

Attachment 5 FY 2001 Provisions 2 & 3 Grant State Profile

06/26/2013
Resource | Technical Assistance & Guidance Product Formulation Statement (PFS) for Documenting Vegetables and Fruits

School food authorities should include a copy of the label from the purchased product package in addition to the following information on letterhead signed by an official company representative.

06/18/2013
Resource | Technical Assistance & Guidance Formulation Statement for Documenting Grains in School Meals

Formulation Statement for Documenting Grains in School Meals

 

06/18/2013
Resource | Technical Assistance Product Formulation Statement (PFS) for Documenting Vegetables and Fruits

School food authorities should include a copy of the label from the purchased product package in addition to the following information on letterhead signed by an official company representative.

06/18/2013
Resource | Policy Memos | FNS-GD-2013-0054 SNP Administrative Reviews: Assessing Compliance Using an Approved Menu Planning Tool

FNS recently released the new Administrative Review Guidance Manual, which includes four options that state agencies may use to assess compliance with Dietary Specifications – calories, saturated fat, and sodium – requirements. 

SP46-2013
06/14/2013
Page updated: October 14, 2021