Attachment B can help answer additional questions about flexibilities available to state agencies when implementing the revised WIC food packages.
This page provides questions and answers about eggs, legumes, and peanut butter in the revised WIC food packages.
This page provides questions and answers about canned fish in the revised WIC food packages.
This page provides questions and answers about whole wheat and whole grain bread, whole grain options in the revised WIC food packages.
This page provides questions and answers about breakfast cereal in the revised WIC food packages.
This page provides questions and answers about infant feeding in the revised WIC food packages.
This page provides questions and answers about milk and milk substitutions in the revised WIC food packages.
This page provides questions and answers about juice in the revised WIC food packages.
This page contains questions and answers about fruits and vegetables in the revised WIC food packages.
This memorandum provides information to assist WIC state agencies in ensuring WIC supplemental foods on the state approved product list meet the minimum federal nutrition requirements and specifications.