The Food and Nutrition Service (FNS) is pleased to approve the Nevada Department of Human Services' request to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program (SNAP) recipients.
We are pleased to approve the Kansas Department for Children and Families' request to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program recipients.
We are pleased to approve the Wyoming Department Family Services' request to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program recipients.
We are pleased to approve the Ohio Department of Job and Family Services' request to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program recipients.
The attached memorandum is intended for immediate distribution to state agencies in your region. Dissemination of this memorandum without changes will ensure uniform implementation of these legislative provisions.
On July 4, 2025, President Donald J. Trump signed Public Law 119-21, H.R. 1, the One Big Beautiful Bill Act of 2025. Section 10107 of OBBB amends Section 28(d)(1)(F) of the Food and Nutrition Act, as amended, by ending required funding of SNAP-Ed with the fiscal year 2025 grant allocation.
In this program guidance, Secretary of Agriculture, Brooke L. Rollins, strongly encourages child nutrition program operators to familiarize themselves with the key recommendations and consider how the Dietary Guidelines for Americans, 2025-2030 can be incorporated into program meals and snacks to promote healthy outcomes and healthy families.
This memorandum transmits the 2026 income guidelines for state agencies and tribes in determining the eligibility of individuals applying to participate in CSFP.
Find essential tools to help SNAP state agencies meet program requirements and deliver an efficient and effective SNAP E&T program.
The studies encompassed under this information collection will collect data from school food authorities administering the child nutrition programs, including information on emerging and ongoing challenges, their impacts on operations and student participation, and strategies SFAs are undertaking to address challenges they face.