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Resource | Policy Memos | FNS-GD-2020-0189 Use of Manufacturer-Provided Nutrition Information to Determine WIC Food Item Eligibility

This memorandum provides information to assist WIC state agencies in ensuring WIC supplemental foods on the state approved product list meet the minimum federal nutrition requirements and specifications.

12/03/2020
Resource | Policy Memos | FNS-GD-2013-0050 OIG Hotline Information on WIC Food Instruments

We are encouraging all WIC state agencies to add the Department of Agriculture Office of Inspector General hotline website to all WIC food instruments or their accompanying folders or sleeves.

WIC Policy Memorandum #2013-4
06/10/2013
Resource | Policy Memos | FNS-GD-2008-0029 WIC Nutrition Services Documentation

This policy memorandum identifies the purpose, necessary elements and outcomes for nutrition services documentation in the WIC program.

WIC 2008-4
07/03/2008
Resource | Policy Memos | FNS-GD-1999-0005 Strengthening Integrity in the WIC Certification Process

The purpose of this policy memorandum is to highlight and strengthen national program policy regarding integrity in the WIC certification process through existing regulatory requirements as well as through new legislative requirements mandated by PL 105-336.

Final WIC Policy Memorandum #99-4
02/24/1999
Page updated: October 14, 2021