This memorandum implements requirements under the Agriculture Improvement Act of 2018 and provides guidance to TEFAP state agencies on best practices to minimize food waste of privately donated foods provided to TEFAP state agencies and eligible recipient agencies.
This policy memorandum transmits the 2019-2020 Income Eligibility Guidelines for the Senior Farmers’ Market National Program.
This memorandum provides guidance regarding continuation of the food safety inspections reporting requirement under the NSLP and SBP for fiscal year 2019.
This policy memorandum transmits the new 2018-2019 Income Eligibility Guidelines for the Senior Farmer's Market Nutrition Program, which were established based on WIC IEGs for FY 2018, published in the Federal Register on April 3, 2018.
This policy memorandum transmits the 2018-2019 Income Eligibility Guidelines for the SFMNP, as FNS is required to announce the income poverty guidelines annually.
Attached is the 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs. This guide provides guidance on the requirement for school food authorities to ensure equal access to Program benefits for children with disabilities, which includes providing special meals to children with a disability that restricts their diet.
This policy memo transmits the new 2017-2018 Income Eligibility Guidelines for the SFMNP, which were established based on WIC IEGs for FY 2017, published in the Federal Register on March 15, 2017.
This policy memorandum includes important updates to requirements related to accommodating children with disabilities participating in the school meal programs.
This policy memorandum transmits changes from the Office of the Assistant Secretary for Civil Rights regarding the appropriate nondiscrimination statement to use on Senior Farmers’ Market Nutrition Program (SFMNP) materials.
This memorandum and its attachment supersede SP-37-2011, Child Nutrition 2010: Enhancing the School Food Safety Program. Attached are questions and answers regarding the school food safety requirements for schools participating in FNS child nutrition programs.