FNS Documents & Resources

This map shows states and territories who participate in the SFMNP and/or the FMNP.

This document provides an overview of basic food safety enforcement terminology used by FSIS that may impact school distributing agencies, school food authorities, and processors of USDA-regulated foods, including meat, poultry, and egg products.

Infographic for food safety in schools.

This resource provides a checklist of the communication responsibilities related to recalls of USDA Foods before, during and after a recall.

This policy memorandum transmits the new 2018-2019 Income Eligibility Guidelines for the Senior Farmer's Market Nutrition Program, which were established based on WIC IEGs for FY 2018, published in the Federal Register on April 3, 2018.

This policy memorandum transmits the 2018-2019 Income Eligibility Guidelines for the SFMNP, as FNS is required to announce the income poverty guidelines annually.