Resource | Guidance Documents | FNS-GD-1994-0013
Meal Substitutions for Medical or Other Special Dietary Reasons
This Instruction outlines the policy for food substitutions and other modifications in the meal patterns necessary to meet the dietary requirements of program participants with handicaps and with other special dietary needs.
783-2 REV. 2
10/14/1994
Resource | Guidance Documents | FNS-GD-1992-0005
Financial Management - Summer Food Service Program for Children
This Instruction establishes standards, principles, and guidelines to assist SAs and FNSROs in the development and maintenance of financial management systems.
05/21/1992