We provided $60 million from the American Rescue Plan Act to improve food and agriculture supply chain resiliency for 54 state agencies that administer the National School Lunch Program. Use this dashboard to explore successes implemented by each state and territory.
This webinar shares the available support resources on how to complete grant setup steps and upcoming trainings to help farm to school grantees set up their projects.
The Child and Adult Care Food Program (CACFP) Child Care Providers study has four parts that build upon one another to give us varied information about child care provider participation in the program.
The CACFP Halftime: Thirty on Thursdays webinar series is a set of interactive, skills-building webinars that focus on hot topics related to the updated Child and Adult Care Food Program meal patterns.
The “Growing Your Farm to School Project – Getting Your Ducks in a Row” Webinar shares the available support resources, how to complete grant setup steps, and about the upcoming trainings to help grantees set up their projects. This webinar is for Cohort 1 grantees who were awarded in April 2026.
This video provides program reporting instructions and technical assistance for Patrick Leahy Farm to School Grant recipients starting in fiscal year 2026.
This training supports USDA Secretary Rollins’ commitment to clarify statutory, regulatory, and administrative requirements and take swift action to minimize instances of fraud, waste, and program abuse.
SNACS-II studied child care providers who participate in the Child and Adult Care Food Program. This study found that these providers serve healthy meals and snacks to the children in their care. Children have better overall diets on days when they are in child care than on days when they are not.
Instructional video showing how to easily customize the print materials included in the summer programs communications toolkit.