Basic page
FDPIR FNS-152 Reporting Related to the Supply Chain Disruptions
Guidance for FDPIR administering agencies on reporting retroactive issuances of partial and full food packages to participants on the FNS-152 during the ongoing warehouse delivery delays.
10/01/2024
Basic page
FY 2024 Team Nutrition Training Grants for Meal Pattern Modernization and Retention and Mentorship Opportunities
Grant recipients just announced! Over $8.6 million awarded to eleven state agencies.
09/17/2024
Resource | Infographics
Healthy Eating Index Score of the FDPIR Food Package Infographic
Healthy Eating Index scores range from 0 to 100 and are a measure of diet quality used to assess how well a set of foods aligns with the Dietary Guidelines for Americans. A higher score is ideal. The FDPIR Food Package scores an 84. This is higher than the average U.S. diet, which scores a 59.
03/21/2024