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Resource | Guidance Documents | FNS-GD-2012-0074 2016 Nutrition Guidance for Sponsors

The Summer Food Service Program for Children: 2016 Nutrition Guide for Sponsors was developed to help sponsors plan and serve menus with a variety of foods and beverages rich in nutrients, and operate a safe and successful food service. This guide offers menu planning and nutrition guidance along with sample breakfast, lunch, and snack menus. Also included are food service record-keeping requirements, food buying and storage information, and food safety and sanitation guidance.

12/27/2012
Resource | Report Summer EBT for Children Comprehensive Final Report - Peer Review Plan

Authorized under the Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations Act, the Summer EBT for Children demonstrations rigorously test and evaluate the extent to which the use of electronic benefits technologies can be used to reduce food insecurity among children eligible for assistance through the National School Lunch and Summer Food Service programs.

12/01/2012
Resource | Policy Memos | FNS-GD-2012-0067 Summer Feeding Options for School Food Authorities

Parts of this memorandum have been rescinded by SFSP 01-2019: Summer Food Service Program Memoranda Rescission, Oct. 11, 2018. Rescinded policy has been struck through.

SP07 SFSP04-2013
11/23/2012
Resource | Policy Memos | FNS-GD-2012-0061 Review of Administrative Funds Provided to Eligible Recipient Agencies (ERA) in TEFAP

Policy Memorandum FD-126 provides clarification on 7 CFR 251.10(e)(2)(i). This memorandum outlines the method state agencies should use to monitor eligible recipient agencies' expenditures of TEFAP administrative funds.  

FD-126
10/11/2012
Resource | Policy Memos | FNS-GD-2012-0060 Procurement Geographic Preference Q&As: Part II

The purpose of this memorandum is to address recent inquiries on the application of the geographic preference option in the procurement of unprocessed locally grown or raised agricultural products.

SP03 CACFP02 SFSP02-2013
10/09/2012
Resource | Policy Memos | FNS-GD-2012-0054 Further USDA Information on Central Valley Meat Investigation

This memo provides additional information regarding the Central Valley Meat investigation described in memorandum SP43 CACFP22 SFSP16- 2012.

SP47 CACFP23 SFSP17-2012
08/31/2012
Resource | Policy Memos | FNS-GD-2012-0051 Determining Local Agency Reviews

TEFAP state agencies must efficiently manage their resources to meet federal monitoring requirements and promote program integrity. This policy memorandum clarifies the requirements for state agencies to review eligible 4ecipient agencies that receive TEFAP foods and/or administrative funds.

FD-124
08/16/2012
Resource | Policy Memos | FNS-GD-2012-0041 Maintenance of Lists of Eligible Recipient Agencies (ERA) Participating in TEFAP

This purpose of this policy memorandum is to clarify that state agencies must maintain lists of all Eligible Recipient Agencies (ERAs) that have an agreement with the state or with another ERA to participate in TEFAP.

FD-123
07/24/2012
Resource | Policy Memos | FNS-GD-2012-0029 Revised: Eligibility Based on Census Data: Revision of 2012 Data Release

This memorandum has been superseded by SP 10-2015, CACFP 04, SFSP 03-2015: Area Eligibility in Child Nutrition Programs.

CACFP13 SFSP11-2012
04/26/2012
Resource | Policy Memos | FNS-GD-2012-0021 Criteria for Determining Household Income Eligibility for TEFAP Foods Intended for Home Consumption

This memorandum is being released on the direction of the Consolidated and Further Continuing Appropriations Act of 2012 (PL 112-255), Conference Report 112-284. This policy memo clarifies the TEFAP regulations at 7 CFR Part 251.5(b).  

FD-120
03/08/2012
Page updated: October 14, 2021