Resource | Technical Assistance & Guidance
Crediting Grains in Child Nutrition Programs Tip Sheets
Check out the three-part "Crediting Grains in the Child Nutrition Programs", the final three tip sheets of the "Crediting in the Child Nutrition Programs" tip sheet series! Use these as a quick reference and get to know the grains requirements across all the child nutrition programs.
FNS-935
05/23/2023
Resource | Technical Assistance & Guidance
Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
The Meats/Meat Alternates Tip Sheet is designed for program operators as a handy and easy-to-use reference on how to credit meats/meat alternates and incorporate them into the meal pattern requirements.
FNS-933
05/03/2023
Resource | Technical Assistance & Guidance
Nutrition in the CSFP Food Package
This one-page factsheet highlights the nutrition benefits of USDA Foods contained in the CSFP food package.
01/27/2022
Resource | Technical Assistance & Guidance
Best Practices to Safely Handle and Store USDA Foods at Home
A set of three handouts on best practices to help you safely handle and store USDA foods at home.
04/12/2021